Cider & fermentation

[Joost Schuttelaar]

On 16 okt. 2012, at 13:40, Romain / rXg <xtechcode at gmail.com> wrote:

> Maybe I should do the same with the apple I got in france... 

Yo Rom! How many apples do you get there in the yard? Would be cool to set that up :) 

> I think if you don t add sugar you won't  get any alcohol ... But I m not a professional of distillation I don't know how much sugar you must add..

Depends on the sugars already present in the apples.

-- 

Joost Schuttelaar
The Hague, NL