I've already got one
The Dong
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Fri Mar 19 21:20:29 CET 2010
ibi sum wrote:
> I await with eager anticipation the arrival of a Certified Dong Bowl
> Classic!
And so it begins....
I had a spare hour earlier, so chopped the end off a beech branch and
shaped the underside of a bowl. Sharp tools and the slightly spalted
beech is a lot easier going than elm. Looks like it will end up about 4"
diameter and I might go for 3 wood type composite bowl thingy for you.
(Elm base, western red cedar or cherry waist and the beech bowl)
Depends on the scraps in the scrap box.
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